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HOURS OF OPENING TUESDAY TO SATURDAY 08:30 to 17:00

Sausages

Sausages all handmade onsite by our experienced Butchers using the Best Blythburgh Free Range Pork and traditional casings.

  • Red Onion Marmalade
  • Classic Lavenham Sausage
  • Chipolatas
  • Country Herb (mixed herbs, sage and cracked black pepper)
  • Venison & Belly Of Pork & Red Currant Jelly
  •  Cheese & Marmite
  • Wild Boar & Apple  (the only sausage not made onsite)
  • Gluten Free (Frozen)

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All our sausages are freshly made and can all be frozen ( except the Gluten Free) as we make them in 20kg batches.